Breakfast Menu    

                                                                                                                                                            


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 Breakfast Menu

7.45 - 9.15

 freshly prepared and cooked each day


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A selection of cereals

Fresh orange, apple, grapefruit, pineapple, cranberry or tomato juice

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Warmed croissants or pastries (v)

Yoghurts (v)

Platter of fresh sliced fruit (v)

Porage oats served with cream, milk, brown sugar, honey or maple syrup (v)

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Scrambled eggs on toast with or without cheese (v)

Poached eggs on toast (v)

Beans on Toast (v)

Bacon sandwich

Omelettes - cheese,  mushroom or tomato  (v)

Full Scottish breakfast (with or without any of the below)

Sausage, smoked bacon, black pudding, haggis, eggs (scrambled, fried or poached or boiled)

mushrooms, tomato, beans and potato scone

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Brown, white or mixed toast served with

Homemade preserves


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A selection of teas or fresh filter coffee


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visitors since 11/01/05